Cancelled Due to Covid.

Come join us for a celebration of Seafood & Wines in our beautiful Ararimu Valley Vineyard this Labour Weekend.

We will be open Saturday 23rd and Sunday 24th October 11am – 5pm

Monday 25th October 11am – 5pm (no surcharges)

All weekend we will be serving our Hot-Smoked Salmon Aromatics Platter for two and our Seafarers Platter for four, plus our usual selection of antipasto platters and pizzas all matched to our delicious wines.